We serve vegetarian Sindhi, Punjabi, Gujarati, Rajasthani and North-Indian delicacies, like Dal-Tadka, Whole Wheat Chapatis, Sev-Tomato, Aloo-Methi, Besan-Kofta, Punjabi Dahi-Curry (Pakora-Curry), Moong-Dal Halwa, Chaas, Lassi, Sindhi Chaat items (Pani-Puri, Ragda Pattice, Dal-Pakwan), kindly check menu for entire list, we do offer Jain variation in most of our dishes. We have more than 300 items which includes more than 125 veggies. Indian dishes are considered to be one of the world's most diverse cuisines. Old-time authentic favorites & new variations form an integral part of our verastile menu, which our chefs prepare taking utmost attention which is sure to delight YOU.
In the early 80's, as the residential crowd started moving towards the suburbs of Mumbai, Mr. Bhojraj along with his sons Mr. Pahilaj Gaba & Kishore Gaba made the timely prudent decision of churning out proper lunch & dinner meals including tawa Chapatis, Dal-Tadka, Chaas, Chhole, Palak-Paneer, Aloo-Methi (ever-famous), Malai-Kofta retaining the old charm of Mithais & Snacks and still serving Fruit Halwa (Gajar-Halwa all season) , Gulab-Jamoons, Moong-Dal Halwa & Sindhi Dal-Pakwaan, Ragda Pattice, Sindhi Sana Bhajiya (mix-Pakoras Onion, Aloo, Mirchi). Our entrance at Masjid Bunder is still marked with Sweets, Snacks & Lassi Counter.